Chocolate Pistachio Truffles


Those chocolate pistachio truffles will simply melt in your mouth. This easy dessert can be made in a matter of minutes.  Vegan, gluten free and grain free.


100 g chocolate ( milk or dark )

60 g pecan butter or hazelnut butter

30 g chopped fine pistachios

icing sugar

50 g chopped pistachios for coating


Melt chocolate. Add pecan butter and chopped pistachios


A ball of dough will form

Spread icing sugar onto a plate.

Roll the dough into any shape you like, then roll the balls through the chopped pistachios.


Once that is done, place truffles on a lined baking sheet or inside the box.

After, stick truffles into the fridge to firm up.


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