Soy – Simmered Chicken

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A simple chicken in a modern way. Something that is practical and inspiring. Even your children will love it! P1060351

 

Ingredients

2 teaspoons sesame oil

1 tablespoon shredded ginger

1/4 cup soy sauce

1 tablespoon brown sugar

1/2 cup Chinese cooking wine or dry sherry

2 star  anise

1 cinnamon stick

4 chicken breast fillets on 1 small chicken

 

Place the sesame oil, ginger, soy sauce, sugar, Chinese wine, star anise and cinnamon stick in a frying pan over medium – low heat and bring  to a simmer.

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Add the chicken breasts or chicken and cook for 6 – 7 minutes each side or until cooked through.

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Serve on plates with the sauce from the pan, steamed greens and rice.

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