Warm Croissants….

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You don’t have to be profi to prepare nice breakfast with croissants. I simply use puff pastry. You will find it in every shop. Bake for 20 minutes. I love small ones. But you can make them bigger. Then cook a little bit longer.

A pot of tea or coffee, fresh fruits and a warm croissants straight from the oven will spoil anyone in the morning:)

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