Blackened Mahi Mahi Recipe

Blackened Mahi Mahi Recipe. Best part is this is on the table in a flash. Lay the thawed mahi mahi fillets onto the oil.

Featured Recipe: Hudson's Blackened Local Mahi Mahi
Featured Recipe: Hudson's Blackened Local Mahi Mahi from www.hiltonheadisland.org
Place fillets in the air fryer basket, making sure to leave space in between. Melt two tablespoons of butter. Fold a paper towel and pinch it with a pair of tongs.

When oil is melted and shimmering add mahi mahi fillets.

You want that nice sizzle when the fish hits the pan. Blackened mahi mahi this blackened mahi mahi is made with a my blackened seasoning mix of paprika, cayenne pepper, ground ginger, black pepper, oregano, fennel seeds, clove. Brush mahi mahi filets with evoo. In a large cast iron skillet or griddle, heat a small amount of vegetable oil until smoking.