She Crab Soup Recipe

She Crab Soup Recipe. In a large, heavy bottomed soup pot, saute the onions and celery in the whole butter until translucent. Season with salt and pepper.

How To Make The Original She-Crab Soup - Best Recipe ...
How To Make The Original She-Crab Soup - Best Recipe ... from charlestonmag.com
Stir in the seafood stock and crab roe, if using, bring to a simmer and cook for 15 minutes. When the butter is foamy, add the onion, celery and thyme. Stir in 3/4 of the crabmeat and all of the roe, then remove the pan from the heat.

Ladle the soup into each bowl.

Add the water and lemon juice. With a hand mixer or blender, puree until smooth and velvety. Melt the butter in a dutch oven or heavy saucepan. Using a double broiler melt 1 1/2 tablespoons of butter.