How To Cook Smoked Pork Chops

How To Cook Smoked Pork Chops. Lightly oil the cooking grates. Until they start to caramelize.

Garlic Lime Smoked Pork Chops and Tenderloin Recipe | Yummly
Garlic Lime Smoked Pork Chops and Tenderloin Recipe | Yummly from www.yummly.com
Smoke at 200f for at least 4 hours. Pat dry the pork chops with paper towels. Place the chops on the smoker, close the lid, and cook until the internal temperature of the chops reads 145 degrees f.

They have a wide selection of smoked meats.

Set smoker at 250f and cook for about 1.5 hours or until meat reaches 145f. Let the pork chops smoke until the internal temperature hits 110 degrees. Pat dry the pork chops with paper towels. Rinse the pork chops in cold water and pat dry.